Food Friday : Salmon Teriyaki and Sesame Bok Choy

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…for 2 days in a row, we had Teriyaki on the dinner table. the first one was with Salmon and last night, it was chicken. both with stir-fried bok choy with sesame oil on the side.

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why? just because i made my own Teriyaki sauce and it was just more than enough for the salmon the previous night. plus! of course, there’s a plus!:) we all loved the sweet soy flavor that much that a second serving [read:repeat performance] was far from keeping it at bay, so to speak. Recipe will be posted @ momcooks.dadcooks!

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  1. 5 Responses to “Food Friday : Salmon Teriyaki and Sesame Bok Choy”

  2. My boy loves salmon so much he’ll have it anyway it’s presented :D I am sure he’s gonna love that so much!

    iska’s last blog post..Korean-Style Fried Chicken Wings

    By iska on Sep 18, 2009

  3. That Salmon Teriyaki looks yummy!

    peachkins’s last blog post..Red Ribbon’s WHITE FOREST

    By peachkins on Sep 18, 2009

  4. Hello Ms. Ces! The teriyaki dish had me drooling! I think I’m going to head over your other blog to get recipes *lol* thanks for sharing!

    We Ate This!’s last blog post..Food Trip Friday 013: Steamed Fish

    By We Ate This! on Sep 20, 2009

  5. wow this is realy yummy and i love teriaki and salmon, puting them together is a good idea

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    By Jay - agent112778 on Sep 30, 2009

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